Chianti Wine Vinegar by Cafaggio, Toscana - 16.9 oz

Features of Chianti Wine Vinegar by Cafaggio, Toscana - 16.9 oz

Produced in Impruneta, near Florence, from Chianti grapes and by the same estate that produces our extra virgin olive oil, Cafaggio is a straighforward vinegar with clear and pungent taste and of ana beautiful red rubin color. Not an alternative to bland balsamic vinegars commonly found on supermaket shelves, but a product with its own personality. The Chianti grapes are aged in oak barrels for at least 6 months to impart the vinegar a slight woodsy flavor. Use it deliberately in all your salads, on grilled meats or whenever you need extra zest in your dishes.

1.) Wine vinegar from Chianti region in Tuscany;
2.) Aged in oak barrel for at least 6 months;
3.) Clear and pungent taste;
4.) A staple in your everyday pantry;
5.) Bottle of 16.9 oz;