Mantova Grapeseed Oil 17 oz

Reviews of Mantova Grapeseed Oil 17 oz

1.) Best Value
Reviewed by: Ray B. S. Hadley, MA United States
Rating:
Bottom line this is a premium oil with wonderful health benefits at a FANTASTIC price!! Great as salsd oil as well as for cooking and has a very light taste unlike a lot of others that have a heavier nut flavor. Enjoy!!

2.) Grapeseed oil is a great substitute!
Reviewed by: nozamadlog Deep in the Heart of Texas
Rating:
I've been using grapeseed oil for more and more cooking and have been very pleased with the results. Mantova Grapeseed oil comes in glass, typical of the higher grade products and we like it very well. I have seen that this oil doesn't smoke as much when frying. I read that grapeseed oil doesn't break down at higher temperatures as does vegetable oils. The flavor is very light and smooth.


3.) Healthy cooking
Reviewed by: sue Pa.
Rating:
I use grapeseed oil in higher cooking temperatures and like the Quality and price of Mantova. I like the fact that it's from Italy which has a good reputation for oils.

4.) Popcorn delight
Reviewed by: t4drman Sarasota, FL USA
Rating:
The only oil I use for popping popcorn. All the good components of a cooking oil while bringing up fluffy, perfect popcorn. The bottles arrived in pristine condition and have served their purpose admirably since.

Features of Mantova Grapeseed Oil 17 oz

Mantova grape seed oil is a new product that is added to our line of oils. High in antioxidants and possessing cholesterol-lowering properties, grapeseed oil is benefiting from the publics realization that transfats are bad. Grapeseed oil also has a 485 degree F. smoke point, almost twice that of olive oil. This ensures that no negative flavors will be introduced to foods when either searing or sautéing. A neutral, non-greasy mouth-feel also makes it versatile in the kitchen.

1.) Package contains 17-ounces of Mantova grapeseed oil;
2.) No negative flavors will be introduced to foods when either searing or sautéing;
3.) Smoke point, almost twice that of olive oil;
4.) A neutral, non-greasy mouth-feel also makes it versatile in the kitchen;